Experiencing the night/day as an Easterner
Street food & craft
In the second largest city in Slovakia, street food is becoming increasingly popular. Quality street food has found its fans. Košice is a place of regional and international street food festivals. World cuisine served by local and foreign sellers refreshes the Košice gastro scene every year.
Get to know the street food of Košice and go for extraordinary gourmet experiences right on the streets. “Food appeases hunger and cognition stupidity,” the Buddha said a long time ago, and it is still true today. And bet that sooner or later you will feel hungry in Košice. Whether you take food as a matter of course, you perceive it as a small celebration of the day, you eat everything on a plate, you are picky, you put all the cards to a proven classic in places unknown or you discover the tastes of the world – it’s nice to have a few tips on where to go in Košice for something good to eat. There is no shortage of restaurants in Košice, but if you would like something just in hand, which we do not want to call fast food, just the contrary – slow food, which you may enjoy in the park on a bench, while walking, exploring the streets of Košice or standing on the corner of the square and watching the day go, we have some inspiration.
It is no news that the best street food today is run by engineers, architects, “IT experts”. They are united by a similar story – a change in lifestyle, relief, fulfilment of dreams. They have more in common. Specific philosophy of the brand, selection of the best local ingredients, detailed recipes, specific ingredients, strategic location of companies, manufacturing production, production technologies that they have designed and built themselves. They will delight you with their intensive personal input in preparing for the look of the most ordinary food. Passing food over from its creator directly into the stretching hands of the consumer is always a solemn ritual. At that moment, dreams are passed on and they meet expectations – on both sides. Food has its own story, you may listen to it, enjoy it, laugh, be amazed and later tell it to your friends.